Bang Bang Shrimp! Just like Bonefish

Everybody know's Bonefish Grill has the best bang bang shrimp. And on Wednesday's you can get it for $5. But what if you want it on another day!?!? Here you go

1 lb shrimp
1/2 cup mayonnaise
1/4 cup Thai sweet chili sauce
3 to 5 drops hot chili sauce, just a few drops
1/2 to3/4 cup of flour to coat the shrimp in

Directions:
 1 Mix mayo and sauces for coating.
2 Bread shrimp in cornstarch.
3 Deep fat fry the shrimp until lightly brown
4 Put shrimp in a bowl and coat with the sauce.

Crump’s Saturday Morning French Toast

So it’s Saturday Morning, you and a few friends went out and had a good Friday night. Now you want to impress them with a good breakfast. Well here is a recipe that can feed many, its quick and its easy.

Ingredients
• 6 eggs
• 1 1/2 cups milk
• 1 teaspoon grated orange zest
• 1/2 teaspoon vanilla extract
• 1 tablespoon of honey
• 1/2 teaspoon salt
• 1 loaf of bread
• butter
• Vegetable oil

Directions
Preheat the oven to 250 degrees F.
In a large bowl, whisk the eggs, milk, orange zest, vanilla, honey, and salt. Slice the bread in 3/4-inch thick slices. Soak as many slices in the mixture as possible for 5 minutes, then flip over once.
Heat up 1 tablespoon of butter and 1 tablespoon of oil in a very large saute pan over medium heat. Add the soaked bread and cook for 2 to 3 minutes on each side, until golden-browned. Place the cooked French toast on a sheet pan and keep it warm in the oven. Fry the remaining soaked bread slices, adding butter and oil as needed, until it's all cooked. Serve hot with maple syrup.

Think You Have A Better Recipe Than This One!?!? Post And let others decide

Lexington Style BBQ restaurant in Charlotte NC?

Sauceman's Eastern North Carolina BBQ Lexington-style Por... - The funniest home videos are here

Lexington is known to have the best BBQ in the state of North Carolina by many, but that could be argued all day with many Carolinian's that are from areas closer to the coast. However in Charlotte NC a small restaurant by the name of Sauceman's is serving up classic Lexington-style BBQ. Their BBQ is hickory- and oak-smoked for 12 hours, served fresh every day. As a Lexington native I know they cant possible live up to hometown greats such as the Honey Monk or even Speedy's for that matter. However I wont judge until I visit myself. If you happen to go before I do let me know your thoughts.....